Pork Rillette Local Parts 350 gr
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Pork Rillette Local Parts 350 gr
350 gr
Local Parts
Bali, Payangan
For our Pork Rillette, we use cubes of pork shoulder which are dry-cured then cooked in its own fat, when ready we shred with more fat till spreadable. Sold in a jar with a layer of fat to seal. Keep refrigerated lasts for months.
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